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    UltraMeal Plus 360 (Dutch Chocolate)

    $49.95
    3 Weeks
    21 | MET-UMPC | 467
    25.70 Ounces Powder
    Metagenics

    MET-UMPC


    Manufacturer's Product Description

    Nutritional Support for the Management of Conditions Associated with Metabolic Syndrome and Cardiovascular Disease

    UltraMeal® Plus 360° is a medical food formulated to provide specialized, multi-mechanistic nutritional support for patients with metabolic syndrome and cardiovascular disease by supplying a combination of acacia extract, reduced iso-alpha acids (RIAA), plant sterols, and heart-healthy soy protein and isoflavones.

    In individuals with metabolic syndrome and high cholesterol, UltraMeal Plus 360° has been clinically shown to:

    • Lower the apoliprotein B-to-apolipoprotein A1 (apoB/apoA1) ratio
    • Reduce total cholesterol, LDL cholesterol, and triglyceride levels
    • Increase HDL cholesterol ("good" cholesterol) levels
    • Lower homocysteine levels

    Each serving of UltraMeal Plus 360° provides:

    • PharmaSoy®—a technologically advanced nutritional blend of superior soy protein, isoflavones, and dairy-free calcium.
    • 2 g of plant sterols per serving. The NIH recommends consumption of 2 grams of plant sterols to promote healthy cholesterol levels. Foods containing at least 0.65 g per serving of plant esters, eaten twice a day with meals for a daily total intake of at least 1.3 g as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.
    • Selective kinase response modulators (SKRMs) in the form of RIAA and acacia extract, which have been clinically shown to improve fasting insulin and triglyceride levels
    • 5-methyl tetrahydrofolate (5-MTHF)—a body-ready, nature-identical folate—to promote healthy homocysteine levels for cardiovascular health
    • Low-glycemic-index meal option to help support healthy insulin function and blood sugar levels
    • High-quality foundation nutrition for patients with cardiovascular disease
    • Available in natural and delicious, dairy-free Natural Vanilla, Natural Dutch Chocolate, and Strawberry Supreme.

    Form: 25.7 oz. (728 g) Powder Container (Dutch Chocolate) (14 servings)

    Recommended Use:

    Blend, shake, or briskly stir (no longer than 15 seconds) 2 level scoops (52 grams) of UltraMeal Plus 360° into 8 fluid ounces of chilled water twice daily, or as directed by your healthcare practitioner. Consume within 10 minutes of reconstitution.

    Ingredients

     

    2 scoops (52 g) of Dutch Chocolate Flavor contains:
     
    Calories
    165
    Fat
    3 g
    Saturated Fat††† 1 g
    Trans Fat 0 g
    Cholesterol 0 mg
    Sodium (as sodium chloride) 290 mg
    Potassium (as potassium chloride and potassium iodide) 500 mg
    Carbohydrate 23 g
    Dietary Fiber 4 g
    Sugars 16 g
    Protein† 15 g
    Vitamin A (as retinyl palmitate) 1,750 IU
    Vitamin C (as ascorbic acid) 60 mg
    Calcium (as dicalcium phosphate) 600 mg
    Iron (as ferrous fumarate) 3 mg
    Vitamin D (as cholecalciferol) 40 IU
    Vitamin E (as d-alpha tocopheryl acetate) 11 IU
    Thiamin (as thiamin HCl) 0.75 mg
    Riboflavin 0.85 mg
    Niacin (as niacinamide) 10 mg
    Vitamin B6 (as pyridoxine HCl) 25 mg
    Folate (as folic acid and L-5-methyl tetrahydrofolate††) 400 mcg
    Vitamin B12 (as cyanocobalamin) 30 mcg
    Biotin 150 mcg
    Pantothenic Acid (as D-calcium pantothenate) 5 mg
    Phosphorus (as dicalcium phosphate) 500 mg
    Iodine (as potassium iodide) 75 mcg
    Magnesium (as magnesium citrate) 150 mg
    Zinc (as zinc gluconate) 9 mg
    Copper (as copper gluconate) 1 mg
    Manganese (as manganese gluconate) 0.3 mg
    Chromium (as chromium polynicotinate) 100 mcg
    Isoflavones 17 mg
    Plant Sterols (including beta-sitosterol and other plant sterols) 2,000 mg

     

    Other ingredients

     

    Soy protein isolate† (PharmaSoy®), fructose, soy fiber (soy), plant sterols (soy), corn bran, natural flavors, olive oil, silica, maltodextrin, lecithin (soy), proprietary blend* of RIAA and Acacia [magnesium salts of reduced iso-alpha acids (from hops extract, Humulus lupulus L.), hydrogenated soybean oil encapsulate, and acacia extract], cellulose gum, xanthan, and carrageenan. Contains: soy. 

    † Non-genetically engineered, identity-preserved soy protein.

    †† As Metafolin® U.S. Patent Nos. 5,997,915; 6,254,904.

    ††† Saturated fat is contributed by olive oil which has recognized health benefits.

    * Patent pending.

     

    These statements have not been evaluated by the Food and Drug Administration.
    These products are not intended to diagnose, treat cure, or prevent any diseases.