Manufacturer's Product Description
Vitamin C for sensitive individuals
Buffered ascorbic acid combines calcium ascorbate, magnesium ascorbate, and potassium ascorbate to create a neutral pH vitamin C.
This special form of ascorbic acid lessens possible gastric irritation in sensitive individuals.
2–8 capsules per day, in divided doses, with or between meals.
|Each Vegetable Capsule contains:|
|Vitamin C (from calcium ascorbate, magnesium ascorbate and potassium ascorbate)||480 mg.|
|Calcium (from calcium ascorbate)||93 mg.|
|Magnesium (from magnesium ascorbate)||51 mg.|
|Potassium (from potassium ascorbate)||21 mg.|
|Ascorbyl palmitate (from fat-soluable vitamin C)||20 mg.|
These statements have not been evaluated by the Food and Drug Administration.
These products are not intended to diagnose, treat cure, or prevent any diseases.