Easy Meatball Recipe


  • 3-4 lbs of ground meat
  • 1/2 large yellow onion chopped
  • 2 eggs
  • 4 cloves fresh garlic
  • 2 tablespoons oregano
  • 2 teaspoons salt
  • 2 teaspoons black pepper
  • 1 tablespoon basil


Step 1

Preheat oven to 400F.

Step 2

Combine onions, garlic, and eggs in blender and process until smooth.

Step 3

Combine spices, ground meat, and egg/onion/garlic mix by hand until thoroughly combined.

Step 4

Roll into 1 1/2 – 2 inch balls and place on broiler pan or some other pan with some drainage.

Step 5

Bake for 15 minutes, remove from oven and turn the meatballs, return pan to oven for another 15 minutes.

Step 6

Remove from oven.

Step 7

Meatballs should be 160F in the center. If not, return to the oven and check temperature again in a few minutes.

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