Sip and Serve Thai Coconut Bone Broth - GIVEAWAY!

Ingredients

  • 7 ounces of Kettle & Fire. Grass-fed Beef Bone Broth
  • pinch of dried cumin
  • pinch of sea salt
  • pinch of freshly ground white pepper
  • pinch of freshly ground black pepper
  • a pinch of dried hot Thai chilies, or to taste
  • pinch of dried lemongrass
  • pinch of garlic powder
  • pinch of dried ginger
  • pinch of dried mint
  • 2 tablespoons toasted, unsweetened shredded coconut, ground

Method

Step 1

Combine all the ingredients in a small saucepan and heat on medium-high heat for 5 to 8 minutes.

Step 2

Pour into your favorite mug or bowl and enjoy!

Nutritional Information

Nutritional analysis of 1 Serving of Kettle & Fire Bone Broth (without shredded coconut): Calories 40, Fat 1 g, Fiber 1 g, Protein 6 g, Carbohydrate 5 g, Sodium 280 mg

Back to Content Library