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Healthy Digestive Support Kit (1M)

Healthy Digestive Support Kit (1M)

This kit contains vitamins, herbs, probiotics, and amino acids to support proper GI function and digestion, adrenal function, energy and overall health and wellness. Includes a multivitamin and minerals, a probiotic blend and essential mint oils. Support your gut with the vitamins, herbs, probiotics, and amino acids in this kit.

Why?
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Supply for 4 weeks

What's included in this kit

Saccharomyces boulardii is a non-pathogenic, transient yeast long-used for diarrhea or dysentery. It is a hardy, acid-resistant, temperature tolerant microorganism that is not affected byanti-bacterial agents.

S. boulardii is genetically and functionally distinct from brewer’s yeast (S. cerevisiae) and different from pathogenic Candida species. S. boulardii increases the activities of intestinal brush border enzymes such as disaccharidases, a-glucosidases, alkaline phosphatases, and aminopeptidases. It secretes a leucine aminopeptidase that appears to support against allergies to dietary proteins following acute gastroenteritis. S. boulardii augments the intestinal absorption of D-glucose coupled with sodium that may enhance uptake of water and electrolytes during diarrhea. It increases stool concentrations of short-chain fatty acids that nourish colon mucosal cells. Oral intake of S. boulardii increases colonic populations of healthful bifidobacteria and reduces numbers of pathogenic clostridia. It modulates immunity by boosting intestinal secretion of IgA and increasing crypt cell immuno-globulin receptors. It inhibits inflammatory cytokine pathways and secretes a factor that blocks C. difficile toxin A activities. Research has found that S. boulardii supports healthy intestinal function in an array of clinical settings including antibiotic-associated diarrhea, C. difficile disease, inflammatory bowel disease, irritable bowel syndrome, and traveler’s diarrhea.

Klaire Labs S. boulardii is American Type Culture Collection (ATCC) certified and freeze-dried to maintain maximum potency and viability. Many manufacturers substitute brewer’s or baker’s yeast and use lactose in production. Klaire uses only lactose-free, gluten-free material. This hypoallergenic formula is available in vegetarian capsules containing 150 mg (3+ billion CFUs).

Recommended Use

One capsule twice daily with meals or as directed by a healthcare practitioner.

Ingredients

One Vegetarian capsule Product Contains:
Saccharomyces boulardii (supplying 3+ billon CFUs) 150 mg

Other Ingredients: hypoallergenic plant fiber (cellulose), vegetarian capsule (cellulose, water).

*Shipping recommendations: Order early in the week and utilize 2-day air or overnight shipping options (Options not available for Canada, Guam or PR).

Please note: We use a mylar bag and icepacks to keep product cool during transport. Product is not intended to arrive cold.

Container Count

60

Container Count Unit

Count

Form

Veg. Capsules

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l-Glutamine, the most abundant amino acid in the body, promotes healthy everyday tissue repair. In the gut, it maintains intestinal integrity by supporting the protective mucosal lining and maintaining healthy villous function. This helps to ensure proper nutrient utilization while limiting the amount of toxins that pass through the intestinal barrier. It is also the principal metabolic fuel for the enterocytes and immune cells in the small intestines. N-acetyl-d-glucosamine is incorporated into glycosaminoglycans and glycoproteins that comprise the gut¹s mucosal surface, maintaining healthy intestinal tissue. Gamma oryzanol provides beneficial support for gastric health and comfort. Aloe maintains healthy prostaglandin metabolism and immune mediator activity and promotes defense against reactive oxygen metabolites. In one randomized, double blind trial, volunteers reported positive intestinal support with aloe compared to placebo.

Recommended Use

4 capsules daily, in divided doses, with or between mealsor as directed by your health care practitioner.

Ingredients

Four vegetable capsules contain:
l-Glutamine (free-form) 2,000 mg
n-Acetyl-d-glucosamine (crab, shrimp) 1,000 mg
Gamma oryzanol (rice bran) 300 mg
Aloe vera (aloe barbadensis) extract (inner fillet) (200:1) 100 mg. (standardized to contain 10% polysaccharides)

Other ingredients:

Vitamin C (as ascorbyl palmitate),Vegetarian capsules: cellulouse and water

Container Count

240
Count
Veg. Capsules

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Aromatic Essential Oils for Support of a Healthy Intestinal Environment

CandiBactin-AR is a blend of concentrated essential oils and herbal extracts from the aromatic mint family in a formula designed to support intestinal microbial balance and proper digestion.

  • Helps encourage a healthy environment in the intestinal and respiratory tracts, supports healthy digestive function, and may provide indirect support for intestinal mucosal integrity.
  • Designed to harmonize digestive and respiratory function, which traditional herbalists believe is essential for strong immune function.
  • Unique softgel encapsulation technology allows the essential oils to be blended with dry leaf extracts of sage and lemon balm—herbs that complement and stabilize the fragile essential oils.

Recommended Use

One softgel three times daily before or with meals or as directed by your healthcare practitioner.

Ingredients

EACH SOFTGEL SUPPLIES:
Red Thyme Oil (Thymus vulgaris) 0.2 ml[provides 30%-50% (55-91 mg) thymol†]
Oregano Oil (Origanum vulgare) 0.1 ml[provides 55% to 75% (55-75 mg) carvacrol†]
Sage Leaf 5.5:1 Extract (Salvia officinalis) 75 mg
Lemon Balm Leaf 5:1 Extract (Melissa officinalis) 50 mg

Other ingredients

Rice bran oil, gelatin, glycerin, water, silica, natural annatto extract (color), and lecithin (soy). Contains: soy.

† Range reflects natural variation. Content of each batch is determined by gas chromatography (GC).

Container Count

60

Container Count Unit

Count

Form

Softgels

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Potent, full-spectrum enzyme blend for maximal support of intestinal function.

This high-potency, multi-enzyme formulation offers an unusually complete range of plant/microbial-based enzymes that work in concert to help maintain normal enzyme levels that support the body’s digestive capabilities and assist intestinal repair mechanisms. The broad-spectrum combination of enzymes in Vital-Zymes™ Complete maximizes the breakdown, absorption, and utilization of macronutrients from the widest spectrum of foods, including proteins and protein peptides, carbohydrates, disaccharides, and sugars, lipids/fats, and vegetable fibers. As such, Vital-Zymes™ Complete can serve as an important dietary adjunct for individuals requiring maximal nutrient uptake and for those with compromised gastrointestinal function such as maldigestion, malabsorption, dysbiosis, or intestinal inflammation.

ATTRIBUTES OF VITAL-ZYMES™ COMPLETE

  • Delivers a full complement of high-activity enzymes in two capsules
  • Contains highly purified, filtered enzymes to meet needs of food-sensitive patients
  • Free of all maltodextrin (wheat, rice or corn derived) commonly used as a base in enzyme raw materials
  • Contains no porcine or other animal-derived enzymes
  • Avoids fruit-derived enzymes (bromelain, papain, kiwi) for maximum tolerance
  •  Active across a broad range of pH conditions (2 to 10) for maximum benefit throughout the entire intestinal tract
  • Supplies a full-spectrum of disaccharidases (lactase, maltase, sucrase/invertase, pullulanase, and isomaltase) to assist cleaving of sugars that may be fermented by pathogenic organisms and contribute to dysbiosis
  • Assists protein breakdown but avoids excessive amounts of proteases that may irritate or inflame GI tissues
  • Dipeptidyl peptidase IV (DPP-IV) activity supports optimal cleaving of casein and gluten and their exorphin peptides (casomorphin and gluteomorphin)
  • Supplies Serratia peptidase enzyme to help protect sensitive GI tissues from irritation and lysozyme for its unique lysing action on bacterial and yeast cell walls

Recommended Use

As a dietary supplement take two capsules at the beginning of each meal or as directed by a physician.

Ingredients

2 Capsules contains:
Comprehensive Enzyme Blend
800 mg
With the following minimum enzyme activity:

Carbohydrate Specific Enzymes
Amylase 1,830 BAU (80,000 MWU)
Alpha Amylase 100 DU
Glucoamylase (with isomaltase side chain activity) 30 AGU
Sugar Specific Enzymes
Lactase 1,500 ALU
Sucrase (invertase) 135 INVU
Maltase 200 DP (300 MWU)
Pullulanase (debranching enzyme with isomaltase side chain activity) 25 PUN
Vegetable/Plant Fiber Specific Enzymes
Cellulase 500 CU
Hemicellulase/Pectinase Complex 200 HSU
Phytase 10 FTU
Beta Glucanase 20 BGU
Alpha-Galactosidase 40 GaIU
Galactomannase 200 HCU
Protein and Peptide Specific Enzymes
Acid Protease 50 SAP
Alkaline Protease 50 PC (DAPU)
Protease/Peptidase Complex with DPP-IV endo-peptidase/exo-peptidase activity 200,000 DPPU (40,000 HUT)
Fat Specific Enzymes
Lipase 1,500 FCC (15,000 LU)
Other Enzymes
Lysozyme (from egg white) 100,000 SHU
Serratia peptidase (enteric-coated)** 2,500 SPU

Other ingredients

Cellulose, Vcaps™ vegetarian capsule (hydroxypropyl methylcellulose, water), and L-leucine.

Caution: Individuals with known egg white allergy should consult their physician before using this product.

** Peptizyme SP®, a registered trademark of Specialty Enzymes.

Container Count

120

Container Count Unit

Count

Form

Veg. Capsules

View product details

Container Count

5.7

Container Count Unit

Count

Form

NA

SKU

UW-IBSSK1M